Starbucks Coffee Company beverage product development manager, Research and Development - Seattle, WA in Seattle, Washington
Summary of Experience
BS/MS in Food Science or other related fields. Minimum 7-10 years of product development/innovation experience. Culinary & mixology experience is welcome.
Bench-top to full-scale commercialization in food and beverage industries (7-10 years)
Process development (7-10 years)
Product or menu development in the food and beverage, or related industry (7-10 years)
Project management (7-10 years)
Required Knowledge, Skills and Abilities
Ability to work with cross-functional teams
Basic skills in Microsoft Word, Excel, PowerPoint, Access and Project
Knowledge of food ingredient functionality
Knowledge of food microbiology
Knowledge of marketing principles and concepts
Knowledge of sensory, experimental design, statistics and consumer research methodology
Starbucks and its brands are an equal opportunity employer of all qualified individuals, including minorities, women, veterans & individuals with disabilities. Starbucks will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances.